At Saigon Noodle House we try our best to accommodate most dietary preference and allergies. With that said, there are still no guarantees. For "Gluten Allergies or Sensitivity" and other allergies, our cooks have to change their line settings, with fresh cloths, cookware and a hand wash, which may take longer for dishes to be prepared. Be aware of any sauces that we serve, that may contain "Gluten" which is a anything that contains "Wheat". We do not use MSG, but there may be traces of MSG in the spices and ingredients we use. Please inform your server of any allergies, peanuts are widely used in our kitchen.

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